Regional Cooking from Middle-earth: Difference between revisions
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'''''Regional Cooking from Middle-earth: Recipes of the Third Age''''' is a cookbook inspired by [[J.R.R. Tolkien]]'s [[Middle-earth]],<ref>[http://www.amazon.com/Regional-Cooking-Middle-earth-Recipes-Third/dp/155395257X/ref=sr_1_1?ie=UTF8&qid=1324920234&sr=8-1 Regional Cooking from Middle-earth: Recipes of the Third Age] at [http://www.amazon.com/ref=gno_logo Amazon.com] (accessed 26 December 2011)</ref> containing 111 sections of recipes.<ref>[http://forums.theonering.com/viewtopic.php?t=93660 Regional Cooking From Middle-earth] at [http://forums.theonering.com/index.php Forums.TheOneRing.com] (accessed 26 December 2011)</ref> | '''''Regional Cooking from Middle-earth: Recipes of the Third Age''''' is a cookbook inspired by [[J.R.R. Tolkien]]'s [[Middle-earth]],<ref>[http://www.amazon.com/Regional-Cooking-Middle-earth-Recipes-Third/dp/155395257X/ref=sr_1_1?ie=UTF8&qid=1324920234&sr=8-1 Regional Cooking from Middle-earth: Recipes of the Third Age] at [http://www.amazon.com/ref=gno_logo Amazon.com] (accessed 26 December 2011)</ref> containing 111 sections of recipes.<ref>[http://forums.theonering.com/viewtopic.php?t=93660 Regional Cooking From Middle-earth] at [http://forums.theonering.com/index.php Forums.TheOneRing.com] (accessed 26 December 2011)</ref> | ||
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Latest revision as of 13:21, 19 October 2012
| Regional Cooking from Middle-earth: Recipes of the Third Age | |
|---|---|
 | |
| Author | Emerald Took (Stephanie Simmons) |
| Publisher | Trafford Publishing |
| Released | 7 January 2003 |
| Format | Paperback |
| Pages | 214 |
| ISBN | 978-1553952572 |
Regional Cooking from Middle-earth: Recipes of the Third Age is a cookbook inspired by J.R.R. Tolkien's Middle-earth,[1] containing 111 sections of recipes.[2]
References
- ↑ Regional Cooking from Middle-earth: Recipes of the Third Age at Amazon.com (accessed 26 December 2011)
- ↑ Regional Cooking From Middle-earth at Forums.TheOneRing.com (accessed 26 December 2011)
